Chinese Recipes

Chinese Minestrone Soup Recipe

Chinese-Style Minestrone Soup
November 25, 2016
Claypot Chicken Brown Rice Recipe

Claypot Chicken Brown Rice
November 16, 2016
Lo Mai Gai Recipe

Lo Mai Gai (Glutinous Rice Chicken)
November 4, 2016
Braised Tofu Recipe

Braised Tofu
October 14, 2016
Tomato Eggs Recipe

Tomato Eggs
October 7, 2016
Szechuan Vegetable Duck Soup Recipe

Sichuan Vegetable Duck Soup
September 6, 2016
Golden Salted Egg Yolk Prawns Recipe

Salted Egg Yolk Prawn
September 1, 2016
Salted Egg Yolk Tofu Recipe

Salted Egg Yolk Tofu
August 11, 2016
Claypot Tofu Vegetables Recipe

Claypot Tofu
July 20, 2016
Sesame Wine Chicken Recipe

Sesame Wine Chicken
June 30, 2016
Shrimp & Egg Fried Rice Recipe

Shrimp and Egg Fried Rice
May 17, 2016
Stir-fry Lotus Root Recipe

Stir-Fry Lotus Root
April 28, 2016
Mala Xiang Guo (Sichuan Spicy Numbing Stir-fry) Recipe

Mala Xiang Guo (Spicy Numbing Stir-Fry)
April 14, 2016
Steamed 3 Eggs (Three Colour Egg) Recipe

Steamed Three Eggs (Three Colour Egg)
March 7, 2016
Samsui Ginger Chicken Recipe

Samsui Ginger Chicken
February 26, 2016
Samsui Chicken Ginger Sauce Recipe

Samsui Ginger Sauce
February 16, 2016
Fruits Yu Sheng Recipe

Fruits Yu Sheng
February 8, 2016
Fish Maw Soup Recipe

Nyonya Fish Maw Soup
January 6, 2016
Economical Fried Bee Hoon Recipe

Economical Fried Bee Hoon
November 25, 2015
Easy Cabbage Recipe

Easy Stir-fry Cabbage
November 23, 2015
Braised Mushrooms Recipe

Braised Shiitake Mushrooms
August 19, 2015
Luffa and Tomato Soup Recipe

Luffa Tomato Soup
May 18, 2015
Taiwanese Salt and Pepper Oyster Recipe

Taiwanese Fried Oysters
May 6, 2015
Acar Recipe

Achar (Nyonya Pickles)
March 27, 2015
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