Bell Peppers Chicken Stir-fry

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This bell peppers chicken stir-fry is a homely dish with simple ingredients. The bell peppers (capsicums) provide sweetness and vibrant colour to the savoury chicken.

Make this into a one-dish meal:

• Chicken Soba Noodles Recipe (above)

More Chicken Recipes:

• Thai Basil Chicken Recipe (above)
• Sesame Oil Chicken Recipe
• Ginger Scallion Chicken Recipe

This dish goes well with a bowl of rice, and it can also be transformed into a one-dish chicken soba noodles. The stir-fry will go well too with added mushrooms such as shiitake or wood-ear fungus.

As for the cut of chicken, one can use boneless thigh or breast meat. For convenience, I usually get the one labelled “chicken fillet” from the local supermarkets (NTUC/Sheng Siong). They are a great time saver as they come boneless & skinless, ready to be cut to smaller pieces for cooking.