Baked Scallops with Cheese

Get Recipe

This is a fuss-free recipe for scallops baked with cheese and creamy mayonnaise. I love scallops and I think there is something so beautiful about scallops served in their shells.

See Also:

• Cherry Tomato and Scallop Pasta Recipe
• One-Pan Scallops and Cherry Tomatoes Recipe
• More Easy & Delicious Scallop Recipes

The creamy sauce is non-cooking (just softened butter and mayonnaise mixed into a smooth paste) and very easy to prepare. This appetizer dish is low on effort, high on taste and asthetics.

These are the cheese scallops before baking.

I used the scallops broth (don’t throw the good stuff away!) to make a quick-cooking second dish of aglio olio and the result was really good as well.