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Honey Cornflakes Cups

With Chinese New Year (CNY) just around the corner, these honey cornflakes cups (aka Honey Joys) is the perfect recipe if you are looking for a last-minute CNY snack which is fast and easy to make. There are only four ingredients in this recipe – namely cornflakes, honey, butter and coloured sprinkles.

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Honey Cornflakes Cups (Honey Joys)

Crushed cornflakes are coated with a sticky honey butter mixture, and then spooned into cute mini cases topped with coloured sprinkles before baking. After cooled, the cornflakes will harden into one piece in the cup like a cookie. There are various recipes out there, and some call for half honey and half sugar while some (like this recipe) uses only honey. I personally tried both variations and everyone prefer the version without sugar, as it is less sweet and the extra honey also enables the cornflakes to bind better together.

Honey Joys

61 comments on “Honey Cornflakes Cups”

  1. Can we use a toaster oven to make this instead of a regular oven?

  2. Hello, may I ask what type of honey did you use? My dad made this but his version came out super oily, there’re drips of oil left at the bottom of each cups. Thanks!

  3. Hi, tried it but the cookie sticks on the paper cups. Any idea why did it happen?

  4. Hi, my i know if i can use air-fryer to make this?

  5. Hi, i dont know how bake so don’t have oven can i bake it with toaster instead of oven?
    Thanks

    • I haven’t try this in a toaster oven before, but it seems that it will work. Choose a temperature setting which is sufficient to turn the cornflakes golden. Let me know if it works :)

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