How-To Archives | Noob Cook Recipes

How-To

Easy back-to-basics cooking tutorials & Recipes

Japanese Multigrain Rice Recipe

Japanese Multigrain Rice

July 14, 2021

How to Pan Fry Gyoza

How to Pan Fry Gyoza

May 4, 2021

How to Crisp Soggy Roast Pork Crackling

How to Crisp Soggy Roast Pork Crackling

April 14, 2020

How to Prep Sliced Batang Fish

How to Prepare Batang Fish

December 6, 2018

Rendered Chicken Oil Recipe

Rendered Chicken Fat

October 11, 2018

How to cook quinoa in a rice cooker

How to Cook Quinoa in a Rice Cooker

May 30, 2018

How to retain the purple hue of eggplant after cooking

How to retain the beautiful purple of eggplants after cooking

May 9, 2018

How to de-vein shell-on prawns

How to de-vein shell-on prawns

July 19, 2017

How to Butterfly Prawns

How to Butterfly Prawns

February 20, 2017

Rendered Duck Fat Recipe

Rendered Duck Fat

January 18, 2017

Korean Anchovy Stock Recipe

Korean Anchovy Stock

December 15, 2016

How to carve boneless chicken

How to Carve and Debone a Chicken

January 25, 2016

How to butterfly lobster tail

How to Butterfly Lobster Tail

February 12, 2015

Multigrain Rice Recipe

Multigrain Rice

November 18, 2014

How to Make Grated Ginger Juice

How to Make Ginger Juice

April 3, 2014

coriander

How to Grow Coriander (Cilantro)

March 19, 2013

How to cook rice in a microwave

How to Cook Rice in a Microwave

February 19, 2013

How to cut vegetables

How to Cut Vegetables Using Kitchen Scissors

January 22, 2013

How to Make Chicken Stock

January 14, 2013

How to wrap a tortilla

How to Wrap a Tortilla

December 14, 2012

How to freeze ground meat

How to freeze ground meat

April 26, 2012

Vanilla Extract

Homemade Vanilla Extract

December 13, 2011

Cooked Sago

How to Cook Sago

December 7, 2011

Chinese claypot

Claypot Cooking Care

October 24, 2011

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