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Kimchi Fried Rice (Kimchi Bokkeumbap)

You know sometimes, you are just so busy and tired but still crave for home-cooked food? This kimchi fried rice (Kimchi Bokkeumbap) is one of the dishes I love to whip up on days like that, because it can easily be prepared in 30 minutes or less.

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The result looks like I have slaved much longer in the kitchen for it.

mchi Fried Rice Recipe

I served the fried rice with three banchan (side dishes)Korean bean sprout salad, Korean sesame broccoli salad and cut kimchi (ready made) and we have a rather sumptuous fare on the table.

This is why I almost always have a jar of kimchi in the fridge, it’s so useful to be eaten as its own or to cook many dishes.

Sauce for Kimchi Fried Rice
Sauce for cooking the fried rice – my bottle of kimchi is just finished so I just the bottle to mix the sauce so that not a drop of the kimchi juice goes to waste.

Cut kimchi
The kimchi is cut to these bite-sized pieces before cooking.

11 comments on “Kimchi Fried Rice (Kimchi Bokkeumbap)”

  1. Yummy! I also loved kimchi fried rice, either this for my quick lunch or Korean ramen. The latter seem to be less healthy though. :D

  2. Next time I know where to go when in need of Korean food in Sg. Gate-crash your home!!! LOL …look very authentic and definitely healthier than outside Korean food. Maybe I will start making more, for banchan side dishes so that I can keep as leftovers and have them when I am just too tired (and lazy) to make any food on other days.

  3. Wiffy, your kimchi fried rice looks delicious, just recently I learned about adding kimchi to fried rice and I love it. I love the fried egg on it…yum!
    Hope you are enjoying your week :D

  4. Just had my dinner, but I am hungry again! This looks so very appetizing!

  5. I love this too! So tasty, especially when you break the egg yolk and mix it with the rice!

  6. ooooh this is a fabulous combination!

  7. Awesome! Looks so colorful and I can almost taste the flavors….and oh, with the banchan, you’re making me crave for Korean food all of a sudden!~ ;-)

  8. I do not know why i like all kind of fried egg dish when i young, But this picture really make me hungry

  9. Very flavorful and delicious!

  10. i love bibimbap very much…bit i’m willing to try bokkeumbap also…by looking at the close up rice..it’s so yummy.

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