Chocolate Chip Cookies
Filed Under: Bakes & Sweet Treats Desserts Popular Recipes Recipes Valentine's Recipes Western Recipes
Chocolate Chip Cookies Recipe
Easy, fail-proof recipe for chocolate chip cookies. I took the recipe from Women’s Weekly and I was successful on the first attempt. In addition to the ingredients listed below, you also need the following tools: electric whisk or mixer, baking paper, baking tray and wire rack.
Ingredients:
- 125 grams butter softened
- 1/2 tsp pure vanilla extract
- 75 grams caster or super fine sugar
- 75 grams brown sugar
- 1 egg
- 150 grams plain flour sifted
- 1/2 tsp baking soda sifted
- 150 grams chocolate chips
Directions:
- Beat butter, vanilla extract, sugars and egg in a bowl with an electric mixer until smooth; do not overbeat.
- Stir in sifted flour and baking soda. Fold in chocolate chips.
- Line tray with baking paper. Spoon one tablespoon of cookie mixture onto tray 5cm apart.
- Bake in preheated oven of 180°C (356°F) for about 15 minutes. Cool cookies on wire rack. Store extras in air-tight container.
Adapted from Women’s Weekly – Cakes, Biscuits & Slices (slightly modified)
Pages: 1 2
I made these and looks really great! Only thing to comment is your recipe is a bit too sweet although i reduced the brown sugar to 50g.
Can I replace baking soda with baking powder?