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Caesar salad is an Italian salad of romaine lettuce and croutons dressed with an anchovy-olive oil dressing. I love having Caesar salad at home as it is really easy to make and goes well with any western meal.
With the home-made version, I can ensure that the dressing consists of the deliciously savoury anchovies fillets which I absolutely love. If you want a more complete meal, you can serve the Caesar salad with cooked chicken breast. For leftover salad, I wrap it in tortilla for a next-day fast and easy Caesar salad wrap (keep the sauce and salad cling-wrapped separately in the fridge).