Baby Abalone Glass Noodles Recipe Green Onion Shrimp Toast How to Regrow Japanese Spring Onions in Water Green Onion Toast Recipe Cheesy Mushroom Omelette Recipe Mushroom Rice Paper Rolls Recipe

Ham & Cheese Omelette

This ham & cheese omelette is perfect for breakfast or a light meal. I love that it takes only 15 minutes to make! I bought a 20cm non-stick pan specifically for making single serving omelette like this. Check out the step-by-step photos below.

See Also

Ham & Cheese Omelette Ingredients
Simple trio ingredients namely ham, cheese and egg make up this simple recipe. I did not use any seasonings for the egg (no salt or herbs) because to me, both the ham and the grated cheese is already salty and well-seasoned on their own. In this omelette, one gets to enjoy the natural taste of the egg accentuated by the savoury ham & cheese.


Ham & Cheese Omelette Recipe
First, heat up a 20cm non-stick pan and fry the diced ham in a little bit of oil. When the ham is fragrant, set them aside on a plate.

Ham & Cheese Omelette Recipe
Without cleaning the pan, melt some butter on medium low heat …

Ham & Cheese Omelette Ingredients Recipe
.. swirling the pan so that it is covered with the melted butter.

Ham & Cheese Omelette Recipe
Now pour the beaten egg onto the pan.


The fun & exciting part (to me) of making the omelette begins here! One has to be quick-handed here.

Ham & Cheese Omelette Recipe
To “fold the egg”, pull an edge with a spatula to draw the egg from the side to the centre …

Ham & Cheese Omelette Recipe
… then tilt the pan a little to allow the uncooked egg to flow underneath.

Ham & Cheese Omelette Recipe

Ham & Cheese Omelette Recipe
Repeat the egg folding sequence several times, drawing from different edges of the pan.

Ham & Cheese Omelette Recipe
Do so until the egg is just set (and no longer possible to continue folding the egg) with some raw egg still on top.

Ham & Cheese Omelette Recipe
Reduce the pan to a low heat. Add grated cheese and all but 1 tbsp cooked ham on one-half of the omelette. Cover with lid for about 1 minute.

Ham & Cheese Omelette Recipe

When the cheese is fully melted (pictured above), loosen the edges of the omelette with a spatula.

Ham & Cheese Omelette Recipe
Slide the omelette into a serving plate and fold it in half. Top with the remaining ham. Enjoy!~

2 comments on “Ham & Cheese Omelette”

  1. Definitely my kind of food! Delicious and really nutritious too :-)

  2. The chef here folds the eggs really well :)

Leave a Reply

Your email address will not be published. Required fields are marked *